Safety Shopping List
Be sure you have on hand these basic food safety tools to ensure a safe and tasty feast. Check your kitchen first for these basics. Print the Safety Shopping List if you need to get anything at the store.
CLEAN
- Unscented liquid bleach or sanitizing spray
- Clean sponges
- Clean towels
- Paper towels
- Dish soap
- Hand soap
- Brush for cleaning fruits and vegetables under running water
SEPARATE
- (2) clean cutting boards – (1) for meat, poultry and seafood; (1) for fruits and vegetables
- Large rimmed baking sheet to put under turkey in refrigerator
COOK
- Accurate food thermometer (more on types of thermometers here)
- Aluminum foil to tent resting turkey
CHILL
- Appliance thermometers (1) for refrigerator; (1) for freezer
- Kitchen timer to set as reminder to put food in the refrigerator
- Shallow containers with lids for leftovers
- Food labels for containers
- Plastic wrap and storage bags
The non-profit Partnership for Food Safety Education saves lives and improves public health through research-based, actionable consumer food safety initiatives that reduce foodborne illness. Sign up to be a BAC Fighter at www.fightbac.org!
